Marjoram is a wonderful sweet pine flavoured herb
Marjoram is related to Oregano and while Mediterranean herbs offer a typically herby flavour as a rule, Marjoram is known as Sweet Marjoram or knotted Marjoram for its unique herby sweet flavours
Used throughout the Mediterranean and Middle Eastern Cuisines, marjoram is used in all manner of dishes around the world for a good reason, it tastes great which may be why the ancient greek and romans referred to marjoram has a happy herb, when food makes your senses sing in delight who isn’t happy!
Grown in Italy
1 Review Hide Reviews Show Reviews
-
Marjoram.
Doesn't seem to be used nearly as much as the similar oregano. It is less harsh and a bit different than oregano. It is the typical herb used in Ligurian (Italy) cooking, the place everybody knows pesto originated. It is used in many vegetable dishes including stuffed vegetables. It is a natural with eggpant.
