Fajita Seasoning - 100g

Fajita, what a wonderful name for such wonderful flavour!

This mix is light in its tones and will compliment the full flavour of your main ingredient whether it be meat or salad

As with all our seasonings we do not add salt, this is left for you to add how much you like, there is too much salt in most food these days!

If making chicken fajitas - add a teaspoon (approx. 10g) of seasoning per large chicken breast and marinate for at least 2 hours (24 hours is better) in fresh lemon juice and cook accordingly

Try Fajita Soup - use the seasoning as a flavour base and add water as you desire, add onions, peppers and chicken - cook thoroughly

Ingredients: Paprika, Onion Granules, Turkish Oregano, Ground Black Pepper, Cayenne Powder, Nutmeg, Ground Garlic Granules, Yellow MUSTARD Powder, Cinnamon Ground