Pad Ka Prao is an iconic Thai dish known for its bold flavors and simple preparation. It consists of stir-fried rice with basil, garlic, chili, and meat or tofu. Often served with a fried egg on top, this dish strikes the perfect balance between spicy, savory, and aromatic. The Thai Holy Basil Stir Fry Rice Kit makes it quick and easy to prepare this popular dish at home, with the authentic Thai flavors that make it so beloved.
Contents: Rice, herbs, Thai basil.
This kit contains all the spices and seasonings to make the classic Thai basil stir-fried rice. Add your favorite meat or tofu and create a delicious meal in no time.
- No artificial plastics added
- No preservatives added
- No MSG added
- Ready in 10 minutes!
Ingredients:Jasmine rice 62%. Flavour enhancer 37%: Chili pepper 9.3%, garlic, soy sauce (water, soy beans, salt, sugar, wheat flour), sugar, oyster sauce ( oysters , water, sugar, light soy sauce [ soy beans, wheat , brine (salt, water)], modified tapioca starch, salt, stabiliser: E415), soy oil, salt, onion, modified tapioca starch, fish sauce ( anchovy extract, salt, water, sugar), flavouring, flavour enhancer: E635. Thai basil 1%
Allergens: Contains soy, wheat, shellfish (oysters), and fish (anchovies).
Directions: 1. Place the rice bags in boiling water for 13 minutes. Remove, drain and cut the bags open. 2. Heat 2 tablespoons of vegetable oil in a pan over medium heat. Add meat of your choice and stir fry until half cooked. 3. Add Ka Prao seasoning and Thai Basil. Stir until well combined and then turn off the heat. 4. Serve Pad ka Prao with the cooked rice. A fried egg on top will complement the dish perfectly.
Storage tip: Store in a dry place. Consume immediately after opening.
| Per | 100g |
| Energy | 1212kJ/286kcal |
| Fats | 3.3 g |
| of which saturated | 0.6 g |
| trans fat |
