Japanese mochi prepared with glutinous rice dough, filled with sesame paste. Mochi is a Popular snack from Japan. It is a rice-coated cake with soft cream inside
Ingredients:
Maltose, SESAME paste (19%)(SESAME, PEANUT, red bean, sugar, glucose, emulsifier (E471), SOYBEAN oil, salt, aroma), glutinous rice powder (14%), sugar, SESAME, water, aroma, preservative (E202), emulsifier (E471), thickener (E415).
Allergens:
See ingredients in UPPERCASE.
Storage:
Keep at room temperature.
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1659kJ 397kcal |
| Fat of wich saturates |
12,4g 4g |
| Carbohydrate of which sugars |
67g 48,5g |
| Protein | 4g |
| Salt | 0,2g |
